Sparkle Stories Blog

While we love pumpkin pie as much as the next person, more often than not we end up roasting autumn gourds into more savory preparations. One of our favorites is this herb-y squash risotto.

Hanukkah commemorates the miracle of holy oil that should have only lasted for a day, lasting for eight days—enough time for more oil to be properly made. As such, many of the foods traditionally served at Hanukkah are fried in oil. The most famous of these is potato latkes.